The microwave provides convenient food heating for site lunchrooms, portable buildings and temporary facilities. Compact and easy to use, it is a practical addition to site accommodation setups.

KEY FEATURES

• Compact design
• Easy operation
• Suitable for site lunchrooms
• Reliable heating performance
• Ideal for temporary facilities

SAFETY

All users must ensure they are competent to operate this equipment and, where required by legislation, hold the appropriate licence or certificate of competency. The customer is responsible for determining the equipment is suitable for its intended purpose and that it is operated in a safe, skilful and proper manner.

Appropriate personal protective equipment should be worn at all times as dictated by the task and site conditions.

This information is provided as a general safety guide only and does not replace formal training, manufacturer instructions or statutory workplace health and safety obligations.